Luliña's 16/20 sardines run smaller, milder, and more tender than a standard sardine, which makes them one of the easiest entry points in the tinned fish category for newcomer shoppers. Just three ingredients, packed 16 to 20 per tin, drawing on 15 years of Galician conservas experience. €0.15 per tin supports Ecomar Foundation's coastal cleanup. Ingredients: Sardines, olive oil, salt Origin: Ría de Arousa, Galicia, Spain Dimensions: 4.05 oz (115g) net, 2.85 oz (81g) drained, 12 tins per case Fish Details: 16 to 20 small sardines per tin, purse seine caught Flavor Profile: Mild, tender, and delicate, approachable for customers new to sardines Nutritional Highlight: A lean protein source rich in omega-3s, an easy sell to health-minded shoppers Serving Suggestions: Straight from the tin with lemon and bread, flaked over greens for a fast protein salad, or on a simple tapas board with olives and cheese Environmental Impact: €0.15 per tin supports Ecomar Foundation's Galician coastal cleanup efforts Storage: Shelf-stable, no refrigeration required Merchandising Note: A low-risk entry SKU for the large segment of shoppers curious about sardines but unsure where to start. The mild profile converts newcomers, and the Ecomar giveback gives staff a ready sustainability talking point.