Achilles Heat® Smoked Chili Crisp is a smoke-forward chili crisp with layered umami and a crisp texture from fried garlic and shallots that adds depth and crunch. Each batch is hand-crafted in Brooklyn using a blend of Asian and South American chiles combined with crispy garlic and crispy shallots. The chiles are finished with soybean oil infused with aromatic spices, creating layered umami, deep savory richness, and a bright, balanced heat that lets the flavor shine. The result is a vibrant, flavor-packed chili crisp that adds heat, crunch, and complexity to noodles, rice, eggs, roasted vegetables, seafood, grilled meats, pizza, and even ice cream. Achilles Heat Smoked Chili Crisp is gluten-free, all-natural, vegan, nut-free, and sesame-free, making it an easy and versatile addition to retail shelves and restaurant kitchens alike.