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Description
Tart, spicy, and citrusy.
Made with a healthy dose of fresh-pressed organic ginger, and balanced with bright, tangy hibiscus and lime juice. This is the booch to kickstart your morning or to refresh you after a long day of work.
Traditionally fermented, raw, probiotic, non-alcoholic, gluten free, and vegan. Cases ships at ambient temperature, except during heat waves or through warmers regions. MUST REFRIGERATE UPON ARRIVAL.
Product details
Pack and pricing
- Unit size
- 28 lb
- Case pack
- 24 units
- MSRP
- $6.00
- Packaging
- Can
Product identifiers
- SKU
- 306-24
- Category
- Kombucha
Origin and handling
- Made in
- United States
- Country of origin
- United States
- Storage
- Refrigerate
- Shelf life
- 6-12 months
- ABV
- 0.03
Nutritional information
View nutrition facts
Sign up to view nutrition factsIngredients
Raw kombucha (RO water, cane sugar,* green tea,* black tea,* live kombucha culture*), fresh-pressed ginger,* lime juice,* and hibiscus.* *Organic ingredients
Learn about Fermensch Kombucha
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Fermensch KombuchaEstablished 2016
Fermensch Kombucha is a small-batch booch brewery located in sunny Orange County, California. We offer small-batch kombucha that tastes as good as it is for you. We make flavorful booches that are culinary-inspired and balanced, using the best organic ingredients from all over Southern California and the west coast.