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Description
Hickory smoked tender cuts, finished with coarsely cracked pepper for a clean, uncompromising bite. Simple, clean, and built for those who don’t need anything extra.
About Salt & Bone:
Enjoy tender strips of hand cut grass-fed lean meat, hickory smoked in our Colorado smokehouse, and seasoned with natural ingredients. No hormones, antibiotics, fillers, binders, preservatives, nitrates or MSG. Just high-quality jerky made from 100% grass-fed beef.
Product details
Pack and pricing
- Unit size
- 3 oz
- Case pack
- 12 units
- Case weight
- 3 oz
- MSRP
- $14.99
- Dimensions
- 0.5 x 6.5 x 9 in
- Unit dimensions
- 0.5 × 6.5 × 9 in
- Case dimensions
- 0.5 × 6.5 × 9 in
- Packaging
- Pouch
Product identifiers
- SKU
- SBCP3OZ
- Category
- Jerky
Origin and handling
- Country of origin
- United States
- Storage
- Shelf-Stable
- Shelf life
- 1+ years
- ABV
- 0
Nutritional information
View nutrition facts
Sign up to view nutrition factsIngredients
Grass-fed beef (made from solid strips of beef) soy sauce (water, wheat, soybeans, salt), brown sugar, contains less than 2% of the following: black pepper, garlic, ginger, onion, and salt.
Learn about Salt & Bone
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Salt & BoneEstablished 2025
Salt & Bone is a return to something better and more honest. Quality grass-fed beef jerky that feels substantial in your hand, holds its texture when you bite into it, and leaves an impression that doesn’t need explaining. Try our grass-fed artisanal beef jerky, smoked to perfection.