Dedicated to the ancestor who created the recipe in the early 1900s, this balsamic is obtained from sweet, sundried grapes. Flavors of Plum jam and red fruits intertwine with hints of honey and vanilla in a considerably dense and sweet balsamic. Perfect as a dressing for savory or sweet dishes. Aged In barrels, with the addition of aged balsamic vinegar extracted from from a series of centuries old casks. Ingredients: Cooked sundried grape must, aged wine vinegar Since the seventeenth century, the Giusti family has been producing Balsamic Vinegar, passing down a recipe with excellence and a complex harmony of flavors, appreciated all over the world. Creating an exceptional balsamic vinegar depends on the competence, experience and attention to detail and the lengthy period of aging. Proud of a knowledge refined over its 400 years of family history, Giusti combines both respect for tradition, corporate responsibility and a modern and sustainable production philosophy.