Airgoods

Overview

Description

One of the most beloved and famous Messinian fruits comes to join our favorite balsamic vinegar to create Messino fig balsamic cream. Aged Messino balsamic embraces concentrated grape must and is enriched with natural fig extract, creating an unforgettable dining experience. It is characterized by an earthy aroma, a sweet and sour, fruity taste and an aftertaste reminiscent of a ripe aromatic fig. With Messino’s recipe, you can enjoy the juicy taste of the Messinian fruit on your table all year round, and highlight your dishes every season! Enjoy it in leafy green salads, especially those containing fruit or cheese, as well as cabbage or carrot salads. Add extra flavor and interest to cooked, roasted or boiled vegetables. It offers flavor balance as a dip or glaze to savory cheeses and cured meats, such as prosciutto, while highlighting softer, cooler cheeses such as anthotyro and mozzarella. Finally, dare to create sweet combinations with sour notes by adding the fig cream as an ingredient in a sweet filling for puff pastry, in jams and chutneys or as a topping in any kind of ice cream flavor. Available in a 250ml plastic bottle COMPONENTS Balsamic vinegar 40%, concentrated grape must, natural fig flavorings. Contains no gluten, no added sugars. Suitable for Vegan diet.

Attributes

Product details

Pack and pricing

Case pack
12 units
Case weight
9 lb
MSRP
$10.75
Packaging
Bottle

Product identifiers

SKU
MES008
Category
Balsamic Vinegar

Origin and handling

Country of origin
Greece
Storage
None
Shelf life
None

Nutritional information

Ingredients

Balsamic vinegar (40%), Concentrated grape must, Natural fig flavorings, Stabilizers: xanthan gum, gum guar.

Learn about Oilladi

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OilladiEstablished 2014

Oilladi's mission: Connect old and new worlds together through delicious, traditional Greek foods. Extra virgin olive oil from trees that are sometimes hundreds of years old, owned by the same families for generations, honey from thyme flowers that grow wild on unoccupied islands in the Aegean, balsamic vinegars made with grape must obtained from the most renowned vineyards in the Peloponnese and more. Sustainable practices and traceability are top priorities as is the artisanal, hand-crafted nature of our products.