Airgoods

Overview

Description

⭐ ABOUT OUR STELLA: Our Stella Cookies — meaning “star” in Latin — live up to their name as the shining favorite at every celebration. Made from our 40-year-old family recipe, these light, cinnamon-sugar shortbread cookies taste just like a mini churro — crisp on the outside, melt-in-your-mouth soft inside, and completely nut-free. Perfect for little hands or guilt-free snacking, it’s easy to see why they were our founder’s childhood favorite. ✨TASTE: Our Stella Cookie bag is perfect for countertop grab-and-gos, coffee shops and a perfect cultural addition to your retail shelves. 12-14 cookies in each bag Our Stellas are the playful, crowd-pleasing stars of the Romero collection. Bite-sized and dusted with cinnamon sugar, they deliver the familiar warmth and sweetness of a fresh churro in a delicate shortbread form. Crafted from my dad's original recipe, these cookies are made with simple, high-quality ingredients — no nuts, no preservatives, just pure buttery goodness. Their airy texture makes them the lightest of our three cookies, perfect for kids, dessert tables, and those moments when you want “just one more.” Loved across generations, Stellas aren’t just for parties or Mexican celebrations — they bring a touch of joy to every moment especially morning coffee! One bite, and you’ll understand why they’re called the star of every table.

Attributes

Product details

Pack and pricing

Case pack
10 units
Case weight
4 lb
MSRP
$9.00
Dimensions
10inX10inX4in
Case dimensions
10 × 10 × 4 in
Packaging
Pouch

Product identifiers

SKU
WGSTSTEL24
Category
Cookies & Baked Goods

Origin and handling

Country of origin
United States
Storage
Shelf-Stable
Shelf life
1-3 months

Nutritional information

Ingredients

Flour (Bleached Wheat Flour Enriched [Bleached Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid)] Malted Barley Flour, Potassium Bromate), Shortening (Palm Oil, Soybean Oil, Hydrogenated Soybean Oil), Sugar, Evaporated Milk (Milk, Dipotassium Phosphate, Carrageenan, Vitamin D3), Cinnamon, Salt, Vanilla Extract.

Learn about Romero Mexican Wedding Cookies

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Romero Mexican Wedding CookiesEstablished 2024

I'm Liddy Romero - 4th generation baker and entrepreneur and Latina-owner of Romero Mexican Wedding Cookies. I've loved my dad's cookies for as long as I can remember, so after a year of change in 2024, I turned my attention to what brings me joy - sharing my heritage through food, celebration, and giving. We small-batch bake three types of Mexican cookies , beautifully packaged in vintage tins and ready to be gifted or for your gathering table. We are the first of its kind to bring you these cherished cookies - shipped across the U.S. and in an elevated presentation - worthy of the most elegant occasions! Our Romero baking tradition started in 1946 in South Texas. My great-grandparents bakery burned down to be rebuilt from the ashes. The phoenix in my logo honors the resilience of that generation as well as my own story of resilience, rebirth , and return to my roots. I love sharing what has been such a central part of my life. Memories of childhood, holiday traditions, and baking in the kitchen with our favorite people can now be experienced again through our cookies. I'm proud to bring these cookies to every table where culture and connection matter.