Roast level: Medium Producer: Women farmers in Huila, Colombia Tasting notes: Almond, graham cracker, sweet Single origin:  Huila, Colombia This decaf bean will likely be the best decaf you’ve ever tasted, and holds itself up to any regular caffeinated blend! A single-origin bean from the Asomujer Women’s coop in Huila Colombia, this bean is decaffeinated using a natural byproduct of Colombia’s sugarcane industry. All the flavor without any chemicals. At a medium roast, this bean offers amazing complexities with a slightly bold body and soft almond-like sweetness. This coffee shines in any brew method, a perfect treat for an afternoon cup.