Lyre’s Dry London Spirit Non-Alcoholic Spirit Alternative is a premium zero-proof gin-style beverage crafted to replicate the complexity and structure of a classic London Dry gin. Designed for modern hospitality programs, it delivers bold botanical character, balance, and versatility while remaining 0.0% ABV. Built as part of Lyre’s globally recognized range, this spirit alternative uses a layered blend of botanicals to recreate the familiar gin experience—without alcohol. Unlike overly sweet or one-dimensional substitutes, it offers a dry, aromatic, and mixable profile ideal for cocktail programs, bars, and zero-proof menus.  Flavor profile Lyre’s Dry London opens with classic juniper, citrus peel, and floral aromatics. The palate reveals bright lemon zest, grapefruit, coriander, and herbal notes, supported by a structured mouthfeel and subtle peppery warmth. The finish is clean, dry, and refreshing, closely mirroring a traditional London Dry gin experience.  Ingredients Water, glucose syrup, natural flavorings, acidity regulator (citric acid), preservative (potassium sorbate), stabilizer (cellulose gum), quinine.  Nutrition Facts Calories: ~25 Kcal per 150ml Carbohydrates/Sugar: ~5g / ~5g per 150ml Alcohol: 0.0% ABV Volume: 700ml Certifications: Vegan-friendly, gluten-free Ideal for Bars and restaurants building full zero-proof cocktail programs Hotels and hospitality groups offering premium spirit alternatives Classic cocktail builds (G&T, Negroni, Collins) Retailers expanding non-alcoholic spirits and mixology offerings Menus prioritizing dry, botanical, spirit-forward profiles Serving suggestions Serve chilled or over ice with premium tonic and citrus garnish for a classic zero-proof G&T. Also works well in Negroni-style or Collins-style cocktails. Position as a direct gin replacement for cocktail programs seeking balance and authenticity. Pairing ideas Lyre’s Dry London pairs well with seafood, citrus-forward dishes, salads, and herb-driven cuisine. Its botanical profile complements fresh, briny, and green flavors, making it ideal for aperitif service and cocktail pairings.