Bee Grateful Farm is a family-run, 100% natural farm located at an elevation of 7,200 feet just outside of Steamboat Springs. Driven by a passion for health and sustainability, the farm was founded with the goal of creating wholesome, healthy candies that the entire family can enjoy—without any syrups, processed sugar, or unnecessary additives. Combining their love for bees and honey, the founders crafted what they proudly call the best 100% honey caramels you’ve ever tasted. Each caramel is made from scratch using honey sourced from local beekeepers, organic cream and butter from grass-fed cows, and salt harvested from the ancient seas of Utah. Flavorful additions such as lavender petals, cacao, organic ginger root, and fair-trade espresso beans are used to create a variety of mouthwatering treats. Thanks to the absence of refined sugar, these delicious caramels won’t stick to your teeth. Staying true to their eco-conscious values, Bee Grateful Farm uses 100% biodegradable wrappers and operates their kitchen with solar power, ensuring that their treats are as kind to the planet as they are to your taste buds.