Carolina Colt - Carolina-Style Habanero Mustard Sauce Bold, tangy, and unapologetically Southern. Carolina Colt takes the classic Carolina mustard tradition and gives it a fiery kick with real habanero peppers. Bright yellow mustard and red wine vinegar lead the charge, balanced with brown sugar, turmeric, and a touch of cayenne for depth and warmth. This sauce delivers a punch of tangy flavor up front, followed by a clean, building heat that never overpowers the food. It’s made to elevate pulled pork, wake up chicken and sausages, and turn everyday sandwiches into something worth talking about. Crafted in small batches with clean ingredients and zero shortcuts, Carolina Colt is for those who like their mustard bold, their heat honest, and their flavor riding hard. HEAT LEVEL 5-6 of 10 (Bright, zesty habanero heat) PROFILE A bold, tangy mustard-style hot sauce with a vibrant yellow color and a punchy habanero kick. Red wine vinegar adds sharp acidity, brown sugar softens the edges, and onion + spices build savory depth. Turmeric and cayenne round out the warmth, creating a lively, zesty sauce perfect for grilling, dipping, and drizzling. INGREDIENTS Yellow Mustard, Water, Onion, Red Wine Vinegar, Habanero Pepper, Brown Sugar, Ground Turmeric, Cayenne Pepper, Salt, Xanthan Gum, Spices. FLAVOR NOTES • Tangy mustard brightness • Clean, fruit-forward habanero burn • Slight sweetness for balance • Warm turmeric & cayenne undertones • Savory onion & spice blend • Pairs beautifully with grilled foods PAIRS BEST WITH • Brats & sausages • Hot dogs & burgers • Chicken sandwiches & tenders • Pretzels (elite combo) • Pork chops & ribs • Potato salad & deviled eggs • BBQ wraps & sandwiches • Wings for a Carolina-style twist