Golden, Cheesy Comfort—Straight from Nonna’s Kitchen Passed down through generations, Nonna’s Cheesy Baked Polenta is our heartfelt tribute to the Sunday suppers that brought everyone to the table—early. This classic Italian side dish is rich, creamy, and crispy around the edges, just like Nonna used to make. Prepared with all dry, pantry-stable ingredients, our mix makes it easy to recreate that golden, cheesy goodness at home without a fuss. Whether you're serving roast chicken, grilled vegetables, or even eggs and bacon the next morning, this gluten-free polenta bake always steals the spotlight. Whether it’s for Sunday dinner or a cozy brunch, Nonna’s Cheesy Baked Polenta brings old-world warmth and home-cooked comfort to any table. Cook Time: 45 minutes Nutrition: Gluten-Free Serves: 12