Airgoods

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Overview

Description

Our Dashi Soy Sauce is crafted with care using bonito,salmon, and kombu dashi (broth) to bring out a rich umami flavor,and combined with soy sauce brewed in a 230-year-old factory in Kagawa, Japan. It’s not just flavorful—it’s made with high-quality ingredients that support health and wellness, and is versatile and easy to use, helping anyone create delicious Japanese meals at home. Recipe Examples Teriyaki Gyudon (beef bowl) Spinach with sesame dressing Sauces for steak or pan-seared fish (pairs perfectly with butter and garlic) A secret ingredient for soups and stews For sashimi or sushi, and as a dipping sauce for boiled vegetables

Attributes

Product details

Pack and pricing

Case pack
24 units
Case weight
6.2 kg
MSRP
$9.90

Product identifiers

SKU
-
Category
Simmer Sauces & Marinades

Origin and handling

Country of origin
Japan
Storage
Shelf-Stable
Shelf life
6-12 months
ABV
0

Nutritional information

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Ingredients

Soy Sauce, Water, Sugar, Sweet Rice Wine, Dried Bonito Stock, Ethyl Alcohol, Salt, Dried Kelp stock, Dried Chum Salmon Stock (contains fish( bonito, salmon) , Soy, Wheat)

Learn about KASÉ Japanese Cooking

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KASÉ Japanese CookingEstablished 2025

KASÉ Japanese Cooking was founded by childhood friends Reika Alexander and Kanae Koike. Reika is the owner of EN JAPANESE BRASSERIE, and Kanae brings decades of experience in the food industry. Inspired by EN, the beloved West Village restaurant that served its community for over 20 years, KASÉ brings chef-quality Japanese flavors into everyday home cooking — simply and naturally. Japanese cuisine is all about balance — rich in flavor, rooted in wellness, and beautiful in its simplicity. With KASÉ, it’s easy to bring that experience into your own kitchen, wherever you are. We’re committed to using real ingredients and sharing authentic, honest flavors in everything we make.