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Description
Who needs beef jerky when you can have award winning salami?! Our salami is the perfect addition to any charcuterie board. All of our cured meats are handmade into 4 oz meat sticks. They make a great snack too!
Our richest and creamiest salami boldly flavored with cheese from Blue Jacket Dairy (Bellefontaine, Ohio), Chardonnay from Debonne Vineyards (Madison, Ohio), chopped garlic, and fresh sage.
All of our salami and chorizo is shelf stable! No refrigeration required!
Our No. 1 Salami has a 10-12 month shelf life. We stamp the salami with a 12-months "Best if Used By" date from the day they are packaged and try hard to not ship any with less than 10-months left.
Wine & Cheese Pairings:
Pair No 1 with fruity red wine like Merlot, full-bodied white wine like Chardonnay or Champagne! Pairs well with a Sharp Cheddar Cheese.
Attributes
Product details
Pack and pricing
- Case pack
- 9 units
- Case weight
- 2.5 lb
- MSRP
- $11.99
- Dimensions
- 5in 5in 10in
- Packaging
- Pouch
Product identifiers
- SKU
- -
- Category
- Cured Meat
Origin and handling
- Country of origin
- United States
- Storage
- Shelf-Stable
- Shelf life
- 6-12 months
Nutritional information
Nutrition Facts
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Sign up to view nutrition factsIngredients
Pork, Pork Fat, Wine Chardonnay, Cheese (Pasteurized Milk, Salt, Culture, Enzymes), Water, Kosher Salt, Dextrose, Celery Powder, Black Pepper, Sage Leaves, Garlic, Lactic Acid Starter Culture
Learn about Foris Extraordinary Meats
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Foris Extraordinary MeatsEstablished 2014
Bold Flavors For Curious Folks. We're Foris, a small-scale maker of extraordinary meats. Our family works hand-in-hand with small farms and artisans to create the Midwest's boldest expressions of flavor and texture.