• 100% Pure-Bred Iberico Pork • 80/20 Lean Fat • Pasture-Raised in Texas • Size 5.0 Pounds per Pack, 4 packs per Case Texas Iberico® 100% Iberico ground pork is a flavorful 80/20 blend, perfect for crafting gourmet sausages, meatballs, burgers, or tacos. Rich, juicy, and packed with umami. In its Food Service format, one case provides 4 five-pound packs suitable for any restaurant, food truck, or private chef. Texas Iberico® pigs thrive on the native forages of the Texas Hill Country, including mesquite beans, acorns, and prickly pear. Raised outdoors for over 18 months—three times longer than commercial pigs—our pigs produce deeply marbled, flavorful pork that is unmatched in quality.