Cocktail & Sons is the brainchild of husband and wife team Max Messier and Lauren Myerscough, award winning bartenders and spirits consultants based in New Orleans, LA. With a successful track record of producing notable cocktail programs in high-profile bars and restaurants, they decided to focus their culinary efforts towards revitalizing the forgotten concept of the home bar. They pulled out all of the recipes they had concocted over the years and worked in tandem to produce a line of all-natural, handcrafted syrups and mixers designed for classic and modern cocktails and sodas. Our products are designed with simplicity in mind. The syrups are easy to use for cocktail creations without fancy equipment; your own Old Fashioned can be done up with a simple shake of bitters, ice, your favorite whiskey, and healthy splash of Cocktail & Sons Spiced Demerara syrup. All of the syrups are produced with natural ingredients, local produce, and real sugars grown by Louisiana farmers - no artificial colors, flavors, or additives, ever.