Airgoods

Overview

Description

Introducing Jalapeño Heaven: Our Bold New Flavor in Premium Potato Chips! Dive into a slice of spicy paradise with Jalapeño Heaven, the latest addition to our family-crafted potato chip line from Cedarburg, Wisconsin. Each crisp is born from non-GMO potatoes, meticulously cooked in 100% pure, locally sourced beef tallow for an unparalleled crunch and rich, savory depth that seed oils just can't match. What sets Jalapeño Heaven apart? A tantalizing kick of real jalapeño heat that's fiery yet perfectly tempered—not overwhelming, but invigorating—balanced by a zesty hint of fresh lime for a bright, refreshing finish. We season with only all-natural, pronounceable ingredients: think sea salt, jalapeño powder, lime zest, and a touch of garlic and onion for harmony. No fillers, artificial flavors, colors, or preservatives here—just pure, honest goodness. Health-conscious snackers rejoice: These chips are gluten-free, allergen-free (no peanuts, tree nuts, dairy, soy, or common allergens), seed oil-free, and paleo-friendly, making them a guilt-free indulgence for any lifestyle. Available in two convenient sizes—a generous 5 oz bag for sharing (or savoring solo) and a portable 1.375 oz option for on-the-go cravings—Jalapeño Heaven delivers bold flavor without the burn-out. Whether you're firing up a game day spread, packing a lunch, or treating yourself to a midday pick-me-up, these chips transport your taste buds to spicy bliss. Crafted with care by our small family company, every batch reflects our commitment to quality and transparency. Try Jalapeño Heaven today and elevate your snacking game—one heavenly crunch at a time!

Attributes

Product details

Pack and pricing

Case pack
12 units
Case weight
5 lb
MSRP
$6.99
Dimensions
20 x 13 x 16 in
Case dimensions
20 × 13 × 16 in
Packaging
Pouch

Product identifiers

SKU
TTC-JH5
Category
Chips & Puffed Snacks

Origin and handling

Country of origin
United States
Storage
Shelf-Stable
Shelf life
None

Nutritional information

Ingredients

Non-GMO Potatoes, 100% Beef Tallow Jalapeño Pepper, Sea Salt, Garlic Powder, Paprika, Onion Powder, Lime Juice Powder (Maltodextrin, Lime Juice), Lime Oil, Black Pepper.

Learn about Teddy's

Shop the brand
Loading...
Teddy'sEstablished 2025

Teddy’s Tallow Chips wasn’t born from a business plan, but rather from necessity. When Teddy Horvath was little, even a single pretzel or potato chip could send him into a spiral of hives and wheezing. Diagnosed with asthma and severe food allergies, he couldn’t tolerate gluten, eggs, dairy, or most processed foods. "He would literally break out in hives and couldn’t breathe," recalls his mom, Katherine Horvath. "It was crazy." Katherine rolled up her sleeves and started creating suitable alternatives, experimenting with recipes and even frying homemade chips to give her son snacks he could safely enjoy. One day, on the advice of her grandmother, she tried cooking potatoes in beef tallow, an age-old cooking fat. To their surprise, Teddy could eat the chips without getting sick. "That was the seed of the story," Katherine said. Time went on, and Teddy eventually learned to manage his health, avoiding the worst triggers and living without symptoms. But the memory of those tallow-fried chips lingered. Early in 2025, Teddy came back to his mom with an idea: "Mom, I think America is realizing how good tallow is, and how bad vegetable oils and seed oils are. Let’s make our chips again." He mocked up a bag design, sketched out a plan, and asked if she was in. "I said, ‘Teddy, I’m on board. Let’s go.’" Only a few months later, Teddy’s Tallow Chips has gone from a homegrown idea to one of Wisconsin’s buzziest new snack companies.