Airgoods

Overview

Description

🌙 ABOUT OUR LUNA: Our Luna Cookies — meaning “moon” in Spanish — are made from a 40-year-old family recipe you won’t find anywhere else. Buttery, crumbly, and dusted with powdered sugar, they melt in your mouth and make people say, “These remind me of my childhood.” (Also known as Mexican Wedding Cookies, Snowballs, or Russian Tea Cakes — but none taste quite like these.) ✨ TASTE: Our Luna Cookie bag is perfect for countertop grab-and-gos, coffee shops and a perfect cultural addition to your retail shelves. 12-14 cookies in each bag Each cookie is crafted from our family’s authentic 40-year-old Mexican Wedding Cookie recipe, made for full flavor with toasted pecans for a perfectly balanced, nutty sweetness. Their soft, melt-in-your-mouth texture and delicate powdered sugar finish make this cookie perfectly sweet. Customers often tell us every bite “tastes like home” or “reminds them of childhood.” It’s nostalgia, culture, and comfort all wrapped in one authentic, cherished cookie. Though rooted in tradition, our Lunas go far beyond wedding or Mexican celebrations — they’re the perfect cookie to take home and will have your customers coming back again and again - it will always remind them of "home". 90 day shelf life

Attributes

Product details

Pack and pricing

Case pack
10 units
Case weight
4 lb
MSRP
$9.00
Dimensions
10inX10inX4in
Case dimensions
10 Ă— 10 Ă— 4 in
Packaging
Pouch

Product identifiers

SKU
WGSTLUN24
Category
Cookies & Baked Goods

Origin and handling

Country of origin
United States
Storage
Shelf-Stable
Shelf life
1-3 months

Nutritional information

Ingredients

Flour (Bleached Wheat Flour Enriched [Bleached Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid)] Malted Barley Flour, Potassium Bromate), Shortening (Palm Oil, Soybean Oil, Hydrogenated Soybean Oil), Sugar, Evaporated Milk (Milk, Dipotassium Phosphate, Carrageenan, Vitamin D3), Pecans, Cinnamon, Salt, Vanilla Extract.

Learn about Romero Mexican Wedding Cookies

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Romero Mexican Wedding CookiesEstablished 2024

I'm Liddy Romero - 4th generation baker and entrepreneur and Latina-owner of Romero Mexican Wedding Cookies. I've loved my dad's cookies for as long as I can remember, so after a year of change in 2024, I turned my attention to what brings me joy - sharing my heritage through food, celebration, and giving. We small-batch bake three types of Mexican cookies , beautifully packaged in vintage tins and ready to be gifted or for your gathering table. We are the first of its kind to bring you these cherished cookies - shipped across the U.S. and in an elevated presentation - worthy of the most elegant occasions! Our Romero baking tradition started in 1946 in South Texas. My great-grandparents bakery burned down to be rebuilt from the ashes. The phoenix in my logo honors the resilience of that generation as well as my own story of resilience, rebirth , and return to my roots. I love sharing what has been such a central part of my life. Memories of childhood, holiday traditions, and baking in the kitchen with our favorite people can now be experienced again through our cookies. I'm proud to bring these cookies to every table where culture and connection matter.