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Description
Meet the European cousin of cottage cheese. Etelka Cottage Cream is a centuries-old Hungarian tradition made right here in the U.S. Our Vanilla Bean is naturally smooth, never grainy, and not tart: real vanilla beans folded into a thick, spoonable cream with no chalky aftertaste. It’s the rare better-for-you indulgence that tastes like dessert and eats like a protein snack: spoon it straight, swirl it into granola, or use it as a high-protein base for parfaits.
• 16g protein per serving, 130 calories, 2% milk fat
• Made with grass-fed milk and live active cultures
• Smooth, creamy texture
• OU-D Kosher · Women-Owned · Made in the USA
Attributes
Product details
Pack and pricing
- Case pack
- 8 units
- Case weight
- 0 oz
- MSRP
- $3.99
Product identifiers
- SKU
- -
- Category
- Milk & Yogurt
Origin and handling
- Country of origin
- United States
- Storage
- Refrigerate
- Shelf life
- 1-3 months
Nutritional information
Nutrition Facts
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Sign up to view nutrition factsIngredients
Cottage Cream (Pasteurized Reduced Fat Milk, Live Active Cultures), Natural Vanilla Bean Blend (Water, Sugar, Vanilla Extract, Pectin, Vanilla Beans, and Locust Bean Gum).
Learn about Etelka
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EtelkaEstablished 2026
Cottage Cream is the smoother, European cousin of cottage cheese. Our Hungarian recipe has been perfected over generations. You may know it as krémtúró, quark, or twaróg.