This medium robust intensity organic extra virgin olive oil produced from green Arbequina olives has notable aromas of tropical fruit and almonds. Gold award winner in 2022 from Olive Japan. Try pairing with sauces and fruit salads. Produced from a selected blend of extra virgin olive oils from olives harvested on the private family estate of Nobleza del Sur, this fruity, sweet and harmonious oil exhibits complex aromas reminiscent of the many different plants coexisting in their olive groves. The oil has many applications, both in the kitchen, where it can be used on salads and in the preparation of sauces, and on the dinner table as a finishing oil on fish and other meats. • Extra Virgin Olive Oil • Variety: Arbequina, Picual • Intensity: Medium Robust • Harvest Date: Fall 2024 • Size: 500ml (18.9 oz) • Product of Andalusia, Spain