Modern Filipino sauces for everyday cooking, dipping, finishing, and gifting. Saucier is a women-founded Filipino pantry brand based in Los Angeles and made in the Philippines. We create shelf-stable sauces and citrus extracts that help retailers introduce bright, versatile Filipino flavor to modern home cooks. NANA is our savory all-purpose sauce inspired by patis, the Filipino fish sauce, lifted with calamansi for salty, citrusy depth. It works as a marinade, dipping sauce, cooking sauce, dressing booster, or finishing sauce for rice bowls, grilled meats, vegetables, soups, and everyday meals. TALIA is our pure calamansi extract, also known as Philippine lime. Tart, fragrant, and cold-pressed, it belongs anywhere a retailer would merchandise citrus, seafood, cocktail/mocktail mixers, dressings, marinades, Asian pantry staples, or gourmet condiments. Saucier is built for specialty grocers, Asian markets, gourmet pantry shops, gift stores, and retailers looking for distinctive, story-rich products with repeat-use potential.