They're finally here - it took 5 months for these organic jalapenos to turn from green to red! Red jalapenos tend to be spicier and sweeter than green jalapenos and are much harder to find (our local WA farmer really pulled through this year!). Enjoy artisanal hand-packed, small-batch pickled RED jalapenos. Our all-natural pickling process preserves the jalapeno's natural and vibrant taste. No artificial flavors, colors, or preservatives are used, letting the simple yet delicious flavors shine through in every jar. Features • Local WA Red Jalapenos Harvested 5 months later for a spicier and sweeter flavor • Great way to stand out (not many stores have this product due to long harvest process) • Expertly crafted artisanal pickles • Natural ingredients (No fake flavors or colors) • Gourmet spicy dill flavor • Naturally gluten free Shelf stable for 2 years. Refrigerate after opening.