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Shipping
GTIN / UPC
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Description
Crisp, hoppy, and cidery.
Organic Cascade hops grown in Washington State and organic bosc pears grown locally in San Diego county meld to make this crushable West Coast IPA inspired booch.
Traditionally fermented, raw, probiotic, non-alcoholic, gluten free, and vegan. Case ships at ambient temperature, except during heat waves and through warmer regions. MUST REFRIGERATE UPON ARRIVAL.
Attributes
Product details
Pack and pricing
- Unit size
- 28 lb
- Case pack
- 24 units
- MSRP
- $6.00
- Unit dimensions
- 13 × 13 × 13 in
- Packaging
- Can
Product identifiers
- SKU
- 206-24
- Category
- Kombucha
Origin and handling
- Made in
- United States
- Country of origin
- United States
- Storage
- Refrigerate
- Shelf life
- 6-12 months
- ABV
- 0.03
Nutritional information
View nutrition facts
Sign up to view nutrition factsIngredients
Raw kombucha (RO water, cane sugar,* green tea,* black tea,* live kombucha culture*), pear juice,* and West Coast grown hops.* *Organic ingredients
Learn about Fermensch Kombucha
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Fermensch KombuchaEstablished 2016
Fermensch Kombucha is a small-batch booch brewery located in sunny Orange County, California. We offer small-batch kombucha that tastes as good as it is for you. We make flavorful booches that are culinary-inspired and balanced, using the best organic ingredients from all over Southern California and the west coast.