Airgoods

Overview

Description

Subtly sweet pear, creamy vanilla and a hint of smokiness from wildcrafted hickory bark syrup from Virginia-based Falling Bark Farm... Makes a sophisticated non-alcoholic cocktail when topped with elderflower tonic. Mix with vodka, amaretto and top with club soda to make a cocktail version of a frangipane tart. Add a splash of elderflower cordial, a squeeze of lemon and top with sparkling water and an edible flower garnish. Tastes great in an Old Fashioned too! 8 oz bottle makes 8-16 drinks 16 oz bottle makes 16-32drinka sample size is 4 oz Nutrition Facts Serving Size: .5 oz (15mL) Amount per serving: Calories 15, Total Fat 0g (0% DV) Sodium 0mg (0% DV) Total Carb. 4g (1% DV) Total Sugars 3g (incl. 3g added sugars, 6% DV) Protein 0g

Attributes

Product details

Pack and pricing

Case pack
6 units
Case weight
7 lb
MSRP
$16.00
Dimensions
10x8x8
Packaging
Bottle

Product identifiers

SKU
vhp8
Category
Shrubs

Origin and handling

Made in
Richmond, VA
Country of origin
United States
Storage
Shelf-Stable
Shelf life
1+ years
ABV
0

Nutritional information

Ingredients

- organic unfiltered apple cider vinegar - pressed juice from organic pears - organic cane sugar - hickory syrup (fair trade turbinado sugar, hickory bark extract) - vanilla bean

Learn about MOTHER shrub

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MOTHER shrubEstablished 2016

As a child, Meredyth Archer would drink a sweetened vinegar with her grandmother, who thought it was the answer to everything. Years later, she came across a recipe for a raspberry fruit vinegar, or shrub, in a family cookbook from the late 1800s, a hand-me-down. She remembered the tart and sweet taste from her youth and decided to make a batch. Many shared batches later, MOTHER shrub drinking vinegars was born.