Airgoods

Overview

Description

Experience the rich, savory taste of Italy with I Macoritto Mini Breadsticks with Parmigiano Reggiano PDO. Crafted with high-quality wheat flour, high-oleic sunflower oil, Parmigiano Reggiano PDO (10%), sea salt, barley malt extract, and yeast, these golden, crispy mini breadsticks deliver an unmistakable depth of flavor in every bite. Baked in small batches using only the finest natural ingredients, these artisanal mini breadsticks are perfect for enjoying on their own or pairing with aperitifs, cured meats, or cheeses. Their elegant texture and rich flavor make them an ideal snack for any moment of the day, bringing the essence of Italian culinary tradition to your table. Since 1961, I Macoritto has been baking authentic Italian breadsticks that celebrate simplicity, quality, and tradition. Each batch is handcrafted in Italy using natural ingredients and traditional recipes, offering crisp, elegant breadsticks that pair beautifully with fine cheeses, charcuterie, and wine. Bring a taste of Italy to your everyday moments with a wholesome snack that embodies simplicity, quality, and timeless flavor. Made in: Italy

Attributes

Product details

Pack and pricing

Case pack
12 units
Case weight
4.63 lb
MSRP
$10.00
Dimensions
15.75in x 15.75in x 9.84in
Case dimensions
15.75 × 15.75 × 9.84 in
Packaging
Pouch

Product identifiers

SKU
IMac1-1811
GTIN / UPC
8009504008118
Category
Bread Mixes

Origin and handling

Country of origin
Italy
Storage
Shelf-Stable
Shelf life
1+ years

Nutritional information

Ingredients

Wheat flour, high oleic sunflower oil, Parmigiano Reggiano PDO cheese (milk, salt, rennet), salt, barley malt extract, yeast

Certifications

Learn about I Macoritti

Shop the brand
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I MacorittiEstablished 1961

Founded in 1961 as a family bakery in Tiezzo di Azzano Decimo, Macoritto Valentino S.r.l. has grown with a clear goal: to guarantee quality and offer a varied, ever-evolving assortment. From the expertise of our master bakers come the Macoritti breadsticks, made with authentic, high-quality ingredients — flour, water, yeast, and salt — according to traditional Italian recipes. No additives, no compromises: just genuine taste, now enjoyed worldwide. Staying true to our origins, we look ahead: by 2026 we will open a new facility that will triple our capacity while keeping alive the same values that have guided us since day one. (Ships from USA)