Rheintaler - a hearty, seed‑packed German country-style loaf. Perfect as a sandwich bread partially made with whole grain flour. Named after the region along the German river 'Rhein'. Shape it as the classic loaf, make some English Muffins or even in a pan loaf - the value bag makes 2 recipes. Get consistent results – every time. Resealable for easy storage. No machines required. A bowl and a fork are enough. A simple stretch & fold technique replaces the kneading. Instructions are on the bag for 1 recipe, incl. QR code to a how-to video. *** Real bread, made simple! - Our artisan bread mixes turn everyone into a baker. Organic ingredients. No sugar nor additives. Just add water. Minimal amount of yeast supports a long fermentation for improved gut health and digestive system. High quality ingredients sourced in the US are the base for these perfectly pre-meassured baking mixes. More recipe ideas to what else to make with our Rheintaler mix are on the website. *** BREADISTA was founded by a native German to bring traditional bread culture to American kitchens. One loaf at the time. Tradition & Simplicity are the foundation to authenticity.