To be honest, this bar tastes nothing like the processed chewy candy whose name it bears in all caps across its banner. And we're in no way affiliated with that beloved Betty Crocker brand, nor authorized to use its subsidiary's name. And yet. . . if you've tried this bar, you know what we mean. There's a BURST of fruitiness from this Haitian-origin cacao. Call it what you will – maybe even liken it to another candy burst of some star-type (only the purple ones, if you insist). But we promise, we're not making this stuff up. Prepare to have your fruity sensors blown. Also notable: this bar features a coarse stone-ground texture. So you'll notice how the cacao, the sugar, the almonds intermingle and tingle each melting step of the way. No almond chunks or nut pieces here; just pure gritty chocolatey fruity bliss.