A Gift Every Cook Uses: 3 Seasonings, Endless Dinners Shake, sprinkle, done—this do-it-all trio makes literally anything you’re cooking taste better: sheet pans, skillet tosses, soups, pastas, veggies, grains, even leftovers. Our Made for Dinner: Supper Table Seasonings Gift Pack is a trio of small-batch, hand-crafted blends built to make stir-fries, sheet-pan meals, roasts, pastas, and garlic bread taste like you had all day to cook. Curated for real-life weeknights and leisurely Sundays alike, these blends deliver savory depth, bright herbaceous lift, and buttery-garlic goodness in seconds. We craft each seasoning in limited batches using all-natural, non-GMO ingredients, layered for aroma, balance, and repeat-worthy flavor. Umami-rich shiitake and Worcestershire set up fried-rice magic; rosemary, thyme, and bay bring classic Sunday-roast comfort; buttery garlic and herbs turn any loaf into irresistible garlic bread. Presented in a handsome, ready-to-gift tube with our signature magnetic tins (they stick right to the fridge), this is the easy, thoughtful present every home cook will love. What’s Inside: Everything But The… Fried Rice Seasoning — Savory garlic–onion base with shiitake umami, Worcestershire depth, and a whisper of jalapeño for restaurant-style fried rice, noodles, and veggie stir-fries. Everything But The… Sunday Roast Seasoning — Rosemary–thyme–bay classic with warm spices and celery seed for beautifully seasoned roasts, gravies, potatoes, and root veg. Everything But The… Garlic Bread Seasoning — Buttery garlic and Italian-herb richness with a kiss of red pepper—instant garlic bread, pasta finishing, and pizza-slice perfection. The Perfect Gift For: Holidays Hostesses Teachers Weddings Foodies Birthdays Home Chefs Colleagues New Graduates Housewarmings BBQ Enthusiasts Thank You Gifts How to Use: Stir-fry leftover rice with veggies and protein; finish with Fried Rice seasoning. Rub Sunday Roast seasoning on chicken, beef, or pork 30–60 minutes before cooking. Toss potatoes, carrots, or Brussels sprouts with olive oil and Sunday Roast seasoning; roast until crisp. Mix Garlic Bread seasoning with softened butter; slather on bread and broil until golden. Finish pasta, risotto, or sautéed greens with Garlic Bread seasoning right before serving. Sprinkle Fried Rice seasoning on grilled mushrooms, tofu, or shrimp for quick umami. Whisk Sunday Roast seasoning into pan drippings for an instant gravy or jus. Dust warm pizza slices, focaccia, or garlic knots with Garlic Bread seasoning for a craveable finish. Good to Know: Non-GMO. Gift-Ready. Magnetized backing: sticks to your fridge or other metal surface. Crafted in small batches. Hand packed in California from local and imported ingredients. Not irradiated or treated with EtO gas. All natural: free from artificial colors and flavors. No MSG, nuts, soy, dairy, or gluten. No fillers, anti-caking, or flow agents.