Airgoods

Overview

Description

We obsessively source the highest quality, gentle ingredients so you don't have to. Leek and scallion tops replace garlic and onion. We use only organic grass-fed beef bones, with oyster mushrooms for umami depth. It's balanced and naturally full of flavor, not triggers or fillers. - JUST 10 ORGANIC INGREDIENTS: Grass-fed beef bones, carrots, leek green tops, celery, scallion green tops, oyster mushrooms, tomato paste, parsley, thyme and nori. - NO ADDED NONSENSE: Free from onion & garlic bulbs, GMOs, gluten, fillers and preservatives. No yeast extract or maltodextrin either! - LOW FODMAP CERTIFIED: Low FODMAP foods like our broth have been shown to be easier on your gut. - UNSALTED: So you can season to taste.

Attributes

Product details

Pack and pricing

Case pack
6 units
Case weight
7.1 lb
MSRP
$9.99
Dimensions
7.1 x 5.8 x 5.9 in (18 x 14.7 x 15 cm)
Case dimensions
7.1 × 5.8 × 5.9 cm

Product identifiers

SKU
GMDB002
Category
Broths & Stocks

Origin and handling

Made in
USA
Storage
Shelf-Stable
Shelf life
1+ years

Nutritional information

Ingredients

Water, organic beef bones, organic carrots, organic leek green tops, organic celery, organic scallion green tops, organic oyster mushrooms, organic tomato paste, organic parsley, organic thyme, organic nori.

Certifications

Learn about Gourmend Foods

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Gourmend FoodsEstablished 2020

Gourmend Foods, a certified B Corp, specializes in clean label, gut-friendly cooking essentials, and all products are low FODMAP certified, making them extra easy on digestion and good for gut health. Gourmend broths and seasonings replace stomach symptom-causing ingredients like onion and garlic bulbs with the highest quality, flavorful, gentle alternatives. All products are organic, gluten-free, dairy-free, preservative-free, flavoring-free, and GMO-free. --- Gourmend was started by Ketan Vakil, who suffered from perplexing stomach issues since he was a teenager. It took years of doctor visits and testing until he finally identified the cause in his 30s: Ketan was having trouble digesting foods high in FODMAPs, which are natural sugars present in things like garlic bulbs, onion bulbs, wheat, and many other ingredients. As it turns out, almost 1 billion people have irritable bowel syndrome around the world, 2 in 3 Americans have a digestive challenge at least weekly and many “better for you” products are filled with junk and fillers like excessive sodium, maltodextrin, yeast extract, “natural flavors” and the like. 80% of people with digestion challenges feel better following a low FODMAP diet. Ketan started Gourmend to bring the gourmet “mending” products he’d developed for himself to everyone, because we can all benefit from foods that are kinder to our health.