Airgoods

Overview

Description

Ayurvedic wisdom for the modern mother. Motherhood is a sacred transition — a time of nourishment, rest, and renewal. Inspired by Ayurvedic tradition, this comforting herbal tea is lovingly crafted with shatavari, fenugreek, fennel, and other time-honored botanicals. Each cup offers a soothing ritual of warmth and grounding, meant to support your moments of quiet care and connection. How to Brew Simmer 1 teaspoon (about 2.5 g) of tea blend in 1 cup (250 ml) of water for 5–7 minutes. Strain and serve warm. Sweeten, if desired, with sweetener of your choice. Storage Store in a cool, dry place away from sunlight. Keep tightly closed after opening. Caution Consult your healthcare provider before using this product, especially if you are taking medication or have a medical condition. Intended for use by adults only. Not for infants. Gentle Reminder (instead of Caution) Every mother’s journey is unique. If you have any health concerns or are taking medication, please consult your healthcare provider before use. For adult use only. Not for infants. This product is an herbal tea blend and not a dietary supplement.

Attributes

Product details

Pack and pricing

Case pack
1 units
Case weight
0 oz
MSRP
$14.99
Packaging
Jar

Product identifiers

SKU
LACTEA
Category
Loose Leaf

Origin and handling

Country of origin
United States
Storage
Shelf-Stable
Shelf life
1+ years

Nutritional information

Ingredients

Shatavari root* (Asparagus racemosus), Fenugreek seeds*, Fennel seeds*, Dill seeds*, Cumin seeds*, Licorice root*, Cardamom pods*, Dry ginger*. * Organic

Certifications

Learn about Pure Indian Foods

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Pure Indian FoodsEstablished 2008

Founded in 2008 by husband and wife, Sandeep and Nalini Agarwal, Pure Indian Foods is an artisanal maker of grass-fed organic ghee products. The company offers a complete line of sustainably-sourced, non-GMO organic curry sauces, organic spices and herbs, and organic Ayurveda products. We created the concept of "Grassfed & Organic" Ghee back in 2008, were featured in NY Times in 2010, and were the first ghee company to get Whole30 approval back in 2011. The ghee side of the business is actually 130 years old, started in 1889, spanning five generations. We make it fresh in small batches in stainless steel equipment in New Jersey, using the milk of cows raised in the USA. Our organic spices and grocery products are mostly sourced from small farms in India. We support small communities as much as possible.