Airgoods

Overview

Description

Everything a classic cookie should be but reimagined. A soft, chewy oatmeal chocolate chip cookie made with rich chocolate discs and finished with flaky Bali Rama sea salt for the perfect sweet-and-salty balance. The combination of hearty oats and melty chocolate creates a deeply satisfying texture with a bold, indulgent finish. Baked fresh in small batches in Brooklyn, NY, this 4-pack is designed for sharing, stocking, and driving strong retail sell-through with repeat purchase appeal. -4 cookies (2 oz each) -Oatmeal chocolate chip cookies -Made with chocolate discs -Finished with Bali Rama sea salt -Non-GMO ingredients -Made in Brooklyn, NY -Small-batch production -No artificial flavors or preservatives -Kosher certified Merchandising tip - Keep frozen until ready to merchandise in refrigeration for best freshness and texture. 🍪 Salt of the Earth Bakery: Cookie Care Guide We bake all our cookies fresh from scratch using real ingredients, no preservatives or additives. Because of that, they require a little care to maintain their bakery-fresh quality. 🧊 Storage Best kept refrigerated or frozen Store airtight for long-term freshness Avoid extended room temperature exposure ⏳ Shelf Life Ambient: 22 days Refrigerated: 45 days Frozen: up to 6 months 🔥 Serving Warm for 10–15 seconds wrapped in a paper towel Let rest briefly before enjoying ❤️ Our Promise Real ingredients, honest baking, consistent quality in every batch.

Attributes

Product details

Pack and pricing

Case pack
12 units
Case weight
8 oz
MSRP
$8.99
Dimensions
2 x 4.5 x 4.5 in
Case dimensions
2 × 4.5 × 4.5 in
Packaging
Clamshell

Product identifiers

SKU
104C
Category
Cookies & Baked Goods

Origin and handling

Country of origin
United States
Storage
Freeze
Shelf life
1-3 months

Nutritional information

Ingredients

Brown sugar, Flour (unbleached hard wheat flour, malted barley flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), Butter, Rolled oats, Semisweet chocolate (cacao beans, cane sugar, cocoa butter, sunflower lecithin, vanilla beans), Chocolate discs, Eggs, Pure vanilla extract (water, alcohol, vanilla bean extractives), Baking powder (sodium acid pyrophosphate, sodium bicarbonate, cornstarch, monocalcium phosphate), Cinnamon, Baking soda, Sea salt, Nutmeg

Certifications

Learn about Salt of the Earth Bakery

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Salt of the Earth BakeryEstablished 2014

At Salt of the Earth Bakery, we believe the best desserts start with real ingredients, time-tested recipes, and a whole lot of heart. As a family-owned bakery proudly baking in Brooklyn, New York, we've built our business around creating gourmet cookies, brownies, and dessert bars that taste homemade while meeting the highest food safety standards. Every product is made without preservatives, using premium ingredients and the small-batch care that has become our signature. From our rich, fudgy brownies to our buttery cookies finished with hand-selected sea salts, we're passionate about delivering bakery-quality treats that customers come back for again and again. Today, you'll find Salt of the Earth Bakery in specialty retailers, grocery stores, and national partners across the country, but we've never lost sight of who we are: a small family business dedicated to exceptional flavor, genuine relationships, and baking products we're proud to share with every customer.