We love this jam and you will too. It's not too tart and it's not too sweet. It's hard to find a cherry jam and almost impossible to find a really good cherry jam. And this is a perfect cherry jam. Use as a spread on breads, French toast, waffles, pancakes, and scones; use as a filling in crepes and croissants; wonderful as a cheesecake, ice cream, and dessert topping; use to make marinades, sauces, and glazes for your own special gourmet dishes; pair with anything chocolate.