Airgoods

Overview

Description

Bring the taste of Hawai‘i to your kitchen with a poke experience that stays true to its roots. Crafted for both home cooks and professional kitchens, this Hawaiian Poke Mix captures the essence of fresh island flavor, clean, savory, and perfectly balanced. This Hawaiian Poke mix delivers the authentic poke flavor you've been craving. Complete with Hawaiian Ogo straight from the islands of Hawaii, it adds that signature ocean-fresh crunch and depth that defines traditional poke. Made with simple ingredients, it’s designed to highlight, not overpower, the natural quality of your fish, while still delivering bold, crave-worthy taste. Whether you're preparing ahi, salmon, or exploring plant-based options, this versatile mix is also great for tofu, making it easy to create a dish that fits any menu or lifestyle. Just add, mix with a little sesame oil and serve. No complicated prep, no guesswork, just consistent, authentic results every time. From small gatherings to high-volume service, it scales effortlessly: .4 oz makes 1 lb of poke 2 oz makes 5 lbs of poke Locally sourced, true Hawaiian ingredients. Effortless preparation. This is poke...done right. Master Case pack 2/12/.4oz 1.75lbs Master Case pack 2/5/2oz 2.25lbs

Attributes

Product details

Pack and pricing

Case pack
24 units
Case weight
1.75 lb
MSRP
$6.98
Dimensions
12.5 x 5.5 x 7 in
Case dimensions
12.5 × 5.5 × 7 in
Packaging
Sachet

Product identifiers

SKU
100-73562-12680-5
Category
Seaweed Snacks

Origin and handling

Country of origin
United States
Storage
Shelf-Stable
Shelf life
1+ years

Nutritional information

Ingredients

Hawaiian salt, Ogo (seaweed), Chili pepper

Learn about Noh Foods of Hawaii

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Noh Foods of HawaiiEstablished 1963

For over 63 years, NOH Foods of Hawaii has been creating authentic, easy-to-prepare Asian and Pacific Rim cuisine. As a family-owned company from Hawaii, our products bring comforting, island-inspired flavors to everyday meals. Our story began in 1963 when my parents, Edwin and Miriam Noh, opened Arirang, Honolulu’s first Korean restaurant. To simplify the labor-intensive process of making kim chee, my father created a dehydrated, ready-to-use mix...just add it to cabbage, and it’s ready. That innovation became our first product and the foundation of NOH Foods. We soon expanded into sauces and seasonings inspired by Hawaii’s diverse cultures, including Japanese Teriyaki, Chinese Char Siu, Filipino Adobo, Portuguese Vinha D’alhos, and Hawaiian Haupia. Today, NOH Foods products are enjoyed across the United States and around the world. We remain committed to providing simple, delicious products made with high-quality ingredients, always with no added preservatives and MSG. For generations, families have trusted NOH Foods as a staple in their kitchens...like an old friend you can count on. We invite you to discover the flavors of NOH Foods of Hawaii. The more you NOH, the better. Mahalo, Raymond and Aimee Noh