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Description
The olive for dark chocolate lovers. Mid-size olive with unique texture and earthy, fruity flavor.
The black empeltre olive, picked ripe and cured for 12-14 months due to a higher sugar content, is tender and has a slightly sweet flavor. This elegantly designed line of Spanish olives is cured the natural and traditional way with just water and salt. The olives are hand harvested and processed in small batches in barrels to ensure the highest quality product. No dyes, preservatives or overwhelming vinegar to get in the way of your taste buds.
Product details
Pack and pricing
- Case pack
- 8 units
- Case weight
- 9.8 lb
- MSRP
- $11.50
- Dimensions
- 13.25 x 6.5 x 3.75 in
- Case dimensions
- 13.25 × 6.5 × 3.75 in
- Packaging
- Jar
Product identifiers
- SKU
- DQ102
- Category
- Olives & Peppers
Origin and handling
- Country of origin
- Spain
- Storage
- Shelf-Stable
- Shelf life
- 1+ years
Nutritional information
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Empeltre olives, water, salt, lactic acid, ascorbic acid, citric acid.
Learn about Culinary Collective
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Culinary CollectiveEstablished 1998
Established in 1998, Culinary Collective is a leading importer and distributor of premium cultural food, available through specialty and traditional food retailers and chef-driven restaurants. Culinary Collective sources an assortment of premium flavorful, wholesome, traditional foods primarily from Spain and Peru. The Company works exclusively with independent producers of high quality, all- natural foods using traditional methods and recipes. Our Matiz brand products have become household names, recognized by chefs, foodies and the public alike!