Mokka Sea Salt is made with a unique blend of custom-roasted, fresh-ground, fair trade coffee beans; a fine grain sea salt; with a touch of sugar. Coffee and sea salt is a fantastic combination. In fact, a pinch of salt always helped camp coffee by cutting the bitterness. This salt is a delicious match for all sorts of food. Try with chocolates and desserts, vanilla dishes, in rubs and marinades for beef, pork, and chicken. Here are some suggested uses: Beef steaks, pork tenderloin, lamb Breakfast sandwiches French fries Homefries In a rub Chocolate sauce Chocolate truffles Lemon desserts Desserts made with cinnamon, nutmeg, or anise Add a pinch to coffee drinks Rim a hearty stout With Bourbon and orange Rum drinks Comes in a re-closable, standup, clear zip bag.