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Overview

Description

ATTICA Eggplants In Oil & Tomato Sauce 10oz (200g) Authentic Greek meze made with tender eggplants in soy oil and a rich tomato sauce with onions, garlic, and herbs. * Ready to serve * Vegetarian * No preservatives * Product of Greece Ways to Enjoy * 🥖 Spread on toasted bread or warm pita * 🥗 Add to salads or a meze platter * 🍖 Serve alongside grilled meats or seafood * 🍝 Fold into pasta or grain bowls for extra flavor Ingredients Cooked eggplants, soy oil, tomato sauce (tomato paste, peeled tomatoes, water, onions, salt, sugar, parsley, garlic, red pepper, black pepper, modified starch). Nutrition Facts (per 1/2 cup – 110g) Calories 90 Total Fat 7g (Saturated 1g) Cholesterol 0mg Sodium 520mg Total Carbohydrates 4g (Fiber 3g, Sugars 3g) Protein 3g Net Weight: 10oz (200g) Dietary Preferences: Vegetarian, No Preservatives | Allergen Information: Contains Soy Oil This ready-to-eat dish brings a true taste of the Mediterranean to your table.

Attributes

Product details

Pack and pricing

Case pack
12 units
Case weight
6 kg
MSRP
$4.30
Packaging
Can

Product identifiers

SKU
460127
Category
Vegetables

Origin and handling

Country of origin
Greece
Storage
Shelf-Stable
Shelf life
None

Nutritional information

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Ingredients

Cooked eggplants, Soy oil, Tomato sauce, Tomato paste, Peeled tomatoes, Water, Onions, Salt, Sugar, Parsley, Garlic, Red pepper, Black pepper, Modified starch

Learn about LAGMA

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LAGMAEstablished 2025

From Greece, with flavor. LAGMA brings the soul of the Greek pantry to your shelf — with handpicked artisan products, bold Mediterranean flavors, and the stories of real producers behind every jar and bottle. Created by a team of Greek-American food lovers, LAGMA is a bridge between tradition and modern taste. We source only what we truly love to eat — the extra virgin olive oil from small island groves, the honey that tastes like summer sun, the rusks, the herbs, the chocolate wafers of every Greek childhood. Whether you’re discovering Greece for the first time or longing for home, we’re here to share a bite of it with you.