Owner Claire Cheney launched Curio Spice in 2015 as a mission-driven B Corp, committed to directly sourcing ethical culinary ingredients from sustainable farms in New England and around the world that support women and communities. Curio Spice Co. offers an expert-guided experience that can awaken the senses while you discover Sri Lankan cinnamon, Turkish magic salt and Maine seaweed mixes alongside summer sangria spice mix, Chai teas, pickling kits and other familiar and rare spices.