Riserva Virgin is a small-batch, cold-pressed extra virgin olive oil from the hills of Tuscany. Peppery, green, with a little bite. That bite is what fresh olive oil tastes like, and it is the reason a customer comes back for the second tin instead of forgetting the first. Single-origin Tuscan olives, cold-extracted at harvest and filtered for a clean pour. Riserva Virgin is a drizzling oil, made for the table as much as the kitchen, over the salad, the soup, the beans, the bread, the plate that needs one more thing before it goes out. Why it earns the facing: this is the everyday tin in the set, the one that reorders. Stock it next to Spicy Virgin and customers buy the pair. Over 200 independent retailers carry Casa Virgin.