Trunk Tea Spirit-Free Cocktails was imagined to serve the increasing number of individuals asking for non-alcoholic options at restaurants, bars, breweries and event spaces. Our mission is to be accessible to any and everyone who is currently excluded from standard drinking culture due to health, religious or personal reasons. Being present and comfortable in social situations and able to forge connections with those around you, is a critical part of being human. Trunk Tea is made to be inclusive, to bridge the gap between our current drinking culture and the need for truly nonalcoholic beverages made for adults. What is "Trunk Tea"? Emily's grandfather, originally from Alabama, grew up in an era when traveling required using a map, relying on word of mouth, and possibly consulting a travel agent before embarking on a vacation. Journeying through the Bible Belt meant encountering dry counties, so he learned to be prepared. Honey, as he was fondly called, always traveled with his personal supply of liquor, which he kept in his trunk and referred to as his "Trunk Tea," so he could enjoy a well-deserved drink after a long day on the road with his wife and two daughters. As time passed, Emily's father adopted the phrase "Trunk Tea" and passed it down to her and her siblings. Today, a new generation continues to embrace the spirit of Trunk Tea, while being mindful of their alcohol consumption as well as appreciating a finely crafted drink.