A “little Tuscany” in the South of Uruguay: Colinas de Garzón olive groves are located a few kilometers away from the Uruguayan coastline, by Pueblo Garzón, where the Atlantic meets the hills. A distinctive territory, with a temperate weather, the perfect sun exposure, a unique soil and a steady gentle ocean breeze, where the Italian heritage of the family combines with the inimitable personality of these fields to create the highest quality olive oils. HIGH QUALITY AND GREAT FLAVOR, FROM ITALIAN VARIETALS: the pure juice of two varietals, Frantoio and Leccino, amongst the most noted fine olives originally from Tuscany, Italy. The vibrant bouquet of the Frantoio blends together with the delicate Leccino to result into a nice fruity aroma with hints of fresh cut grass, bright yellow gold and soft green in color. Bitter in the mouth and pungent in the throat, it is best described as a balanced and fresh olive oil that evokes green tomatoes and almonds. 16.9 Fl Oz bottle (500ml)