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Description
This wild tamarind, foraged by tribes in the Eastern Ghat mountains, brings jammy, fruity and sour flavors that add brightness and acidity to your dishes.
Net Wt. : 3.2oz 90g
Heirloom Variety : Wild
Single origin | Pesticide-free | Wild Foraged
How to use
+ Soak in hot water, squeeze the pulp and strain the juice
+ Use juice in marinades, curries, sauces and soups
Origin
+ Chintapalli, India
+ Our tamarind grows wild and is foraged by tribes living in Eastern Ghat Mountain Ranges.
Product details
Pack and pricing
- Case pack
- 6 units
- Case weight
- 0 lb
- MSRP
- $14.00
- Packaging
- Jar
Product identifiers
- SKU
- TAMA
- Category
- Simmer Sauces & Marinades
Origin and handling
- Made in
- New York, NY
- Country of origin
- United States
Nutritional information
Ingredients
Tamarind
Learn about Sourcery
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SourceryEstablished 2022
We sell the freshest, most flavorful spices in the market—sourced right after harvest, sometimes as fresh as two weeks, because Freshness = Flavor, and you’ll taste the difference. We're building a better, bolder spice company—one that celebrates the rich diversity of flavors and puts farmers first. We work directly with small regenerative family farms and pay well above fair trade prices, so more of your dollars go straight to the people who grow your spices.