Crisp, herbaceous, and clean. Fresh captures the sensations of Topanga Canyon after spring rains - cool air, heat rising from sun-warmed earth, a burst of nature’s energy in every pour. Crafted with a layered blend of juniper, cilantro, lime peel, fennel, lovage, basil, and angelica root, it offers a bold botanical profile with bright citrus and savory depth. Seasonal Serves: Over ice with a cranberry syrup and zero-proof bubbles (1:3), or in place of a botanical gin in a Gimlet or Winter Collins. Seasonal Pairing: Roast bird or baked fish, a citrus and fennel salad, herb-topped flatbreads and friends.