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Overview

Description

This artisan cured chorizo sausage is thinly sliced and ready to enjoy. It is made with 100% Ibérico pork from pigs pasture-raised in the Texas Hill Country eating acorns, mesquite beans and prickly pear fruit. Seasoned with smoky paprika from western Spain, this chorizo has a firm texture and a touch of spiciness. We slice the chorizos fresh at La Tienda. Crafted from 100% pure-bred Texas Iberico pork, this sliced chorizo delivers rich flavor, balanced paprika spice, and exceptional marbling unique to Iberico pork. Thinly sliced and ready to serve, it offers a savory, smoky profile with a smooth texture and deep umami finish. Perfect for charcuterie boards, tapas, sandwiches, pizzas, grazing tables, or elevated snacking. The rich fat content of Iberico pork creates a buttery mouthfeel and refined flavor experience that stands apart from conventional chorizo. Produced in Texas using premium Iberico pork and traditional Spanish-inspired flavor profiles. • 100% Pure-Bred Iberico Pork • Ready to Serve • Spanish-Style Chorizo • Small Batch Crafted • Premium Charcuterie Meat • Texas Raised Pork Storage: Keep Refrigerated

Attributes

Product details

Pack and pricing

Case pack
15 units
Case weight
0 lb
MSRP
$11.98

Product identifiers

Category
Cured Meat

Origin and handling

Made in
Buda, Texas
Country of origin
United States
Storage
Shelf-Stable
Shelf life
1+ years

Nutritional information

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Ingredients

Texas Iberico® pork, salt, spices, garlic, sherry (fermented grapes), dextrose, sodium nitrate and starter culture.

Learn about Alta Gama Foods

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Alta Gama FoodsEstablished 2019

Alta Gama, known as High Quality, was born from wanting to experience the true and traditional flavors from Spain we had tasted all of our lives. My grandfather, originally from Madrid, always said how Spain had the best food in the world, but few people knew about it. Alta Gama’s mission is to connect top producers of quality, gourmet foods with customers that are searching for unique and authentic products. We currently work with our family, located in Madrid, to select and build relationships with top producers bringing trust and reliability. Our family, having been in the hospitality business for years, hand-select each product that we offer. Our goal is to find family producers with traditional techniques yet to be discovered in the international mainstream market, and only selecting those that stand out for their quality and tradition.