Premium Cantabrian anchovies cured and packed in extra virgin olive oil, presented by Don Bocarte as part of its artisanal northern Spain conservas line. These hand-filleted salt-cured anchovies offer a deep, savory umami profile and a meltingly tender texture that stands apart from standard tinned anchovy varieties. A distinguished refrigerated seafood staple ideal for specialty grocery, gourmet retail, wine shops, and curated tapas programs seeking authentic imported Cantabrian selections. The compact retail-ready tin supports everyday cold case placement, conservas displays, and Spanish-themed assortments. A standout offering that complements crusty bread, butter, piquillo peppers, and aged cheeses while encouraging repeat purchases within premium tinned seafood categories. 12 units per case Net weight: 48 g (1.69 oz) per tin · 6–7 fillets Storage: Keep refrigerated Brand: Don Bocarte