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Description
California coast meets Southeast Asian roots, like an afternoon lounging under citrus trees. Like a crisp, white wine — slightly sweet, savory and bright, aromatic from miles away. Finished with fruity bird’s eye chili for a delicate hint of spice. Pair with the finer things in life (like fish, fresh vegetables, and happy hour).
Attributes
Product details
Pack and pricing
- Case pack
- 6 units
- MSRP
- $9.99
Product identifiers
- SKU
- SPLEMONGRASS
- Category
- Simmer Sauces & Marinades
Origin and handling
- Country of origin
- United States
Nutritional information
Ingredients
Water, Gluten-Free Tamari (Water, Soybeans, Salt, and Sugar), Tapioca, Agave, Lemongrass, Vinegar (Rice Vinegar, Water Diluted With Water To 4.2% Acidity), Sesame Oil, Onion, Mushroom Powder, and Ground Birdseye Chile. CONTAINS SOY AND SESAME.
Learn about Bowlcut
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BowlcutEstablished 2022
Bowlcut is an AAPI & woman-founded Asian American sauce brand redefining what eating well tastes like for a new generation. Founded by former #restaurantkid Crystal Ung, who spent her childhood working at her dad’s Chinese restaurant, Bowlcut creates plant-based sauces inspired by the childhood staples of our past — made in the USA with all-natural ingredients, reduced sodium & sugar, and zero artificial additives.