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Overview

Description

Highly prized dried red pepper from the Basque region of France brings a novel heat and color to any dish. Matiz Piment d’Espelette (literally “pepper from Espelette”) is a dried and ground red pepper from the region surrounding the town of Espelette in the Basque country of southern France. It is highly prized by chefs and home cooks alike for its mildly sweet-spicy heat and aromas of fruit and dried hay.

Attributes

Product details

Pack and pricing

Case pack
12 units
Case weight
4.2 lb
MSRP
$17.12
Dimensions
8 x 6 x 3.5 in
Case dimensions
8 × 6 × 3.5 in
Packaging
Jar

Product identifiers

SKU
MZP60
Category
Spices & Seasonings

Origin and handling

Country of origin
France
Storage
Shelf-Stable
Shelf life
1+ years

Nutritional information

Ingredients

100% Espelette pepper

Learn about Culinary Collective

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Culinary CollectiveEstablished 1998

Established in 1998, Culinary Collective is a leading importer and distributor of premium cultural food, available through specialty and traditional food retailers and chef-driven restaurants. Culinary Collective sources an assortment of premium flavorful, wholesome, traditional foods primarily from Spain and Peru. The Company works exclusively with independent producers of high quality, all- natural foods using traditional methods and recipes. Our Matiz brand products have become household names, recognized by chefs, foodies and the public alike!