Made with our signature blend of heritage grains (organic and gluten-free: whole oats, puffed sorghum, puffed millet, puffed amaranth), raw pumpkin seeds and raw cashews, we added organic flax and chia seeds for extra fiber and a nutritional punch. Inspired by my desire to chart new flavor territory and break out of the granola doldrums, I wanted to create a flavor that was uniquely delicious and nutritionally valuable: among their many benefits, tart cherry, chili and rosemary all have anti-inlfmamory properties, plus they taste really good all together