Dr. B's Frankie keto sourdough bread that tastes like real bakery sourdough: 3g net carbs, 6g plant-based protein and 60 calories per slice, zero sugar. A low carb, high protein, vegan and sugar-free New York-style boule, 20 oz with 20 slices. • Real sourdough: rises only with our live sourdough starter and a long, slow fermentation for a crisp crust and chewy crumb • Created by a Johns Hopkins bariatric physician so her patients could enjoy bread again • Clean label, no preservatives. Ingredients: water, flour (high-fiber wheat flour, wheat protein), sourdough starter (wheat flour, water), olive oil, sea salt • Sells for toast, avocado toast and sandwiches in cafes, delis, specialty grocers, gyms and health food stores • Sliced or unsliced, 6 loaves per case • Baked in Frederick, Maryland by Dr. B's Bakery. Ships frozen and keeps 4 to 6 months frozen; toast slices straight from the freezer or thaw overnight in the fridge. Contains: wheat. Made in a facility that also processes milk, tree nuts, eggs and sesame seeds.