Cardamom Fruit & Nut: Dark chocolate studded with pistachios, Persian green raisins, and pomegranate seeds, with a whiff of fragrant cardamom — inspired by traditional Iranian fruit and nut mixes. Bring Persian-inspired indulgence to the chocolate set with Feast’s 70% Dark Chocolate Bean-to-Bar Chocolate Bars. Crafted in small batches using ethically sourced cacao, each bar highlights flavors deeply rooted in Iranian cuisine — from saffron and cardamom to pomegranate and walnuts. Designed for everyday enjoyment and elevated gifting, these bars offer a refined alternative to conventional flavored chocolates. Feast by Louisa is a woman-owned brand founded by chef Louisa Shafia, with a mission to bring Persian flavors, ingredients, and traditions to modern American kitchens.