Airgoods

Overview

Description

Pieces of dehydrated mangosteen fruit, known as kokum, are utilized in certain regions of Southern India in a way similar to tamarind. Its tangy, fruity, and subtly salty profile enhances and elevates the overall flavor profile of dishes. These intact sour, dried kokum pieces are incorporated during the cooking process and then taken out prior to serving. Kokum shares similar souring attributes with tamarind, particularly enhancing coconut-based curries or vegetable dishes like potatoes, okra, or lentils. Specifically favored in fish curries, a mere three or four skins are enough to season an average dish. It also finds its way into chutneys and pickles.

Attributes

Product details

Pack and pricing

Case pack
6 units
MSRP
$7.99
Packaging
Pouch

Product identifiers

SKU
KOKUM
Category
Spices & Seasonings

Origin and handling

Made in
Burlington, New Jersey
Country of origin
India
Storage
Shelf-Stable
Shelf life
1+ years

Nutritional information

Ingredients

Turmeric*, Coriander*, Cumin*, Mustard*, Ginger*, Fenugreek*, Ajwain*, Himalayan Pink Salt. *Organic.

Learn about Pure Indian Foods

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Pure Indian FoodsEstablished 2008

Founded in 2008 by husband and wife, Sandeep and Nalini Agarwal, Pure Indian Foods is an artisanal maker of grass-fed organic ghee products. The company offers a complete line of sustainably-sourced, non-GMO organic curry sauces, organic spices and herbs, and organic Ayurveda products. We created the concept of "Grassfed & Organic" Ghee back in 2008, were featured in NY Times in 2010, and were the first ghee company to get Whole30 approval back in 2011. The ghee side of the business is actually 130 years old, started in 1889, spanning five generations. We make it fresh in small batches in stainless steel equipment in New Jersey, using the milk of cows raised in the USA. Our organic spices and grocery products are mostly sourced from small farms in India. We support small communities as much as possible.